A Vegan Food Blog

These are super easy cookie bars!  They taste great and have minimal hands on time.  They are perfect for a week-night treat.

Samoa Bars, adapted from averie cooks


  • 1/2 c Earth Balance
  • 1 c brown sugar
  • 1/4 c white sugar
  • 1 Tb ground flax mixed with 3 TB water
  • 2 tsp vanilla extract
  • 1 c shredded coconut
  • 1 c all-purpose flour
  • 1 c chocolate chips


  1. Preheat oven to 375F.  In a large pot, melt the Earth Balance.  Add the sugars & stir. 
  2. Add everything else but the chocolate and stir until combined.
  3. Fold in the chocolate chips.  Pour mixture into a foil or parchment-lined and sprayed 8 x 8 baking dish. 
  4. Bake for 25-30 minutes.  Allow to cool well, slice, serve.  Store in the fridge and enjoy!
  1. hobbithookups reblogged this from chippedbowl and added:
  2. chippedbowl posted this
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